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Joints: Roast Haunch of Mutton, Roast Saddle of Lamb, Roast Leg of Mutton, and Boiled Neck of Mutton with Caper Sauce from Mrs. Beeton's Book of Household Management. Digitally enhanced from our own 1923 edition.

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Joints: Roast Haunch of Mutton, Roast Saddle of Lamb, Roast Leg of Mutton, and Boiled Neck of Mutton with Caper Sauce from Mrs. Beeton's Book of Household Management. Digitally enhanced from our own 1923 edition.

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