One of the sows bred and raised on Tom Reed farm. They have about 300 hogs, all raised there. Mr. Reed said they had not bought any hogs since his father first came to this place about fifty years ago. He says, "I like hogs. I'm more a hog farmer than a cattle rancher, I guess, even though I have a lot of cattle I feed and market. Sourced from the Library of Congress.
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