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U.S. Department of Agriculture (USDA) Rural Development’s Mark Stout and his wife Robin join federal employees from multiple agencies to glean collard greens from a field at Miller Farms in Clinton, Md., July 14, 2017. The produce was picked up by Bread for the City, an agency that runs a food pantry serving an average of 8,049 people per month. USDA photo by Preston Keres
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