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Children learn how to make fruit kebabs at the Spirit Lake Food Distribution Program located on the Spirit Lake reservation…
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Children learn how to make fruit kebabs at the Spirit Lake Food Distribution Program located on the Spirit Lake reservation in North Dakota on November 29, 2016.

The Spirit Lake Food Distribution Program on Indian Reservations (FDPIR) offers nutrition education to participants of all ages. Photo by Don Hamilton for USDA.

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Children learn how to make fruit kebabs at the Spirit Lake Food Distribution Program located on the Spirit Lake reservation in North Dakota on November 29, 2016.

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